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🍎 FruitGluten free
Matoa
Matoa
Homeland
New Guinea and the western Pacific
Season
Summer
Nutrition values
Per 100 g, raw
| Energy | — kcal |
| Carbohydrate | — g |
| of which sugars | — g |
| Fiber | — g |
| Protein | — g |
| Fat | — g |
Did you know?
An emblematic fruit of Papua, in the same family as longan and lychee. The translucent white flesh under the cracked shell is often described as tasting between rambutan and coconut.
Consumption tip
Even natural produce may carry pesticide residues. Wash fruits and vegetables under plenty of running water and discard the outer leaves of leafy greens. A short soak in vinegar water can also help reduce residues. Where possible, prefer certified organic or good-agricultural-practice products.