E316

Sodyum eritorbat

Sentetik antioksidan. Şüpheli.

E-number category

Antioxidant / acidity regulator

Source

Synthetic (chemical) production

Detailed information

What it is & how it is made: The sodium salt of erythorbic acid (sodium erythorbate); it is synthetic and carries no animal source.
Where it is used: Used for colour preservation and as an antioxidant in processed meat products.
Health note: It is considered safe at ordinary levels.
Halal assessment: It is synthetic/chemical (or plant/fermentation) in origin and typically contains no animal matter; however, under the 'doubtful by default' and 'halal and tayyib' principles it has been left as doubtful until its source and process are confirmed.

Products containing this additive (0)

No recorded product contains this additive yet.

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This information is for general guidance only; it is not a halal certificate or a religious ruling. For the definitive status, refer to the manufacturer's halal certificate.