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🍎 FruitLow glycemicGluten free

American persimmon

Amerikan trabzon hurması

Homeland

North America (east)

Season

Autumn

Nutrition values

Per 100 g, raw

Energy127 kcal
Carbohydrate33.5 g
of which sugars g
Fiber g
Protein0.8 g
Fat0.4 g

Did you know?

Before full ripeness it is astringent and mouth-drying; picked after the first frost it turns sweet.

Consumption tip

Even natural produce may carry pesticide residues. Wash fruits and vegetables under plenty of running water and discard the outer leaves of leafy greens. A short soak in vinegar water can also help reduce residues. Where possible, prefer certified organic or good-agricultural-practice products.

Sources: USDA FoodData Central (nutrition, per 100 g raw); Wikipedia "List of food origins" and Vavilov centers of origin (homeland). Natural, unprocessed foods are considered halal.

Image source: Wikimedia Commons