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🌰 Nut / seedLow glycemicGluten free

Basil seed

Reyhan tohumu

Homeland

India

Season

Year-round (dried)

Nutrition values

Per 100 g, raw

Energy— kcal
Carbohydrate— g
of which sugars— g
Fiber— g
Protein— g
Fat— g

Did you know?

Dropped into water it forms a transparent, gelatinous coat and swells within minutes, making it a classic ingredient in cooling drinks across India and Southeast Asia. Often confused with chia, it comes from a different plant and swells far faster.

Consumption tip

Even natural produce may carry pesticide residues. Wash fruits and vegetables under plenty of running water and discard the outer leaves of leafy greens. A short soak in vinegar water can also help reduce residues. Where possible, prefer certified organic or good-agricultural-practice products.

Sources: USDA FoodData Central (nutrition, per 100 g raw); Wikipedia "List of food origins" and Vavilov centers of origin (homeland). Natural, unprocessed foods are considered halal.

Image source: Wikimedia Commons