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🥬 VegetableLow glycemicGluten free
Celery
Kereviz sapı
Homeland
Mediterranean Basin
Season
Autumn-winter
Nutrition values
Per 100 g, raw
| Energy | 16 kcal |
| Carbohydrate | 3 g |
| of which sugars | 1.3 g |
| Fiber | 1.6 g |
| Protein | 0.7 g |
| Fat | 0.2 g |
Did you know?
It is about 95% water; chewing it is said to cost nearly as much energy as it provides.
Consumption tip
Even natural produce may carry pesticide residues. Wash fruits and vegetables under plenty of running water and discard the outer leaves of leafy greens. A short soak in vinegar water can also help reduce residues. Where possible, prefer certified organic or good-agricultural-practice products.