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🥬 VegetableLow glycemicHigh fiberGluten free

Collard greens

Yaprak lahana

Homeland

Eastern Mediterranean

Season

Winter

Nutrition values

Per 100 g, raw

Energy32 kcal
Carbohydrate5.4 g
of which sugars0.5 g
Fiber4 g
Protein3 g
Fat0.6 g

Did you know?

The karalahana of Black Sea cooking is this kind: a cabbage that forms no head.

Consumption tip

Even natural produce may carry pesticide residues. Wash fruits and vegetables under plenty of running water and discard the outer leaves of leafy greens. A short soak in vinegar water can also help reduce residues. Where possible, prefer certified organic or good-agricultural-practice products.

Sources: USDA FoodData Central (nutrition, per 100 g raw); Wikipedia "List of food origins" and Vavilov centers of origin (homeland). Natural, unprocessed foods are considered halal.

Image source: Wikimedia Commons