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🥬 VegetableLow glycemicGluten free
Napa cabbage
Çin lahanası
Homeland
East Asia (China)
Season
Autumn-winter
Nutrition values
Per 100 g, raw
| Energy | 12 kcal |
| Carbohydrate | 2.2 g |
| of which sugars | 1.4 g |
| Fiber | 1.2 g |
| Protein | 1.2 g |
| Fat | 0.2 g |
Did you know?
Korean kimchi is most often made from this cabbage.
Consumption tip
Even natural produce may carry pesticide residues. Wash fruits and vegetables under plenty of running water and discard the outer leaves of leafy greens. A short soak in vinegar water can also help reduce residues. Where possible, prefer certified organic or good-agricultural-practice products.