← All foodsPumpkin leaves
🥬 VegetableLow glycemicGluten free

Pumpkin leaves

Kabak yaprağı

Homeland

Mexico and Central America

Season

Summer

Nutrition values

Per 100 g, raw

Energy19 kcal
Carbohydrate2.33 g
of which sugars g
Fiber g
Protein3.15 g
Fat0.4 g

Did you know?

Across much of Africa the plant is grown more for its leaves than its fruit; young leaves are de-fuzzed and stewed. Per 100 grams they carry protein close to spinach.

Consumption tip

Even natural produce may carry pesticide residues. Wash fruits and vegetables under plenty of running water and discard the outer leaves of leafy greens. A short soak in vinegar water can also help reduce residues. Where possible, prefer certified organic or good-agricultural-practice products.

Sources: USDA FoodData Central (nutrition, per 100 g raw); Wikipedia "List of food origins" and Vavilov centers of origin (homeland). Natural, unprocessed foods are considered halal.

Image source: Wikimedia Commons