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Red Lentil

Kırmızı Mercimek

Homeland

Near East (Fertile Crescent)

Season

Year-round (dry)

Nutrition values

Per 100 g, raw

Energy358 kcal
Carbohydrate63.1 g
of which sugars2 g
Fiber10.8 g
Protein23.9 g
Fat1.3 g

Did you know?

Being hulled, it breaks down quickly and is favored in soups.

Consumption tip

Even natural produce may carry pesticide residues. Wash fruits and vegetables under plenty of running water and discard the outer leaves of leafy greens. A short soak in vinegar water can also help reduce residues. Where possible, prefer certified organic or good-agricultural-practice products.

Sources: USDA FoodData Central (nutrition, per 100 g raw); Wikipedia "List of food origins" and Vavilov centers of origin (homeland). Natural, unprocessed foods are considered halal.

Image source: Wikimedia Commons