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🍎 FruitHigh fiberGluten free
Soursop
Graviola
Homeland
Central America and the Caribbean
Season
Summer
Nutrition values
Per 100 g, raw
| Energy | 66 kcal |
| Carbohydrate | 16.8 g |
| of which sugars | 13.5 g |
| Fiber | 3.3 g |
| Protein | 1 g |
| Fat | 0.3 g |
Did you know?
Its spiny-looking rind is soft; the flesh is fibrous and distinctly tart.
Consumption tip
Even natural produce may carry pesticide residues. Wash fruits and vegetables under plenty of running water and discard the outer leaves of leafy greens. A short soak in vinegar water can also help reduce residues. Where possible, prefer certified organic or good-agricultural-practice products.