← All recipesCacık (Yoghurt and Cucumber)

Cacık (Yoghurt and Cucumber)

TurkishSalad & mezeVegetarian
Time
10 min
Difficulty
Easy
Calories
70 kcal

Ingredients

  • 500 g yoghurt
  • 2 cucumbers
  • 1 clove garlic
  • 1 cup cold water
  • Olive oil
  • Dried mint, dill, salt

Steps

  1. 1Grate the cucumbers or dice them finely.
  2. 2Whisk the yoghurt with crushed garlic and salt.
  3. 3Stir in the cucumber and cold water until the consistency you like.
  4. 4Finish with olive oil, dried mint and dill; serve chilled.

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Calories are approximate per serving and vary with ingredient amounts and cooking method.