Recipes
Home recipes from Turkish, Middle Eastern, Mediterranean and South Asian kitchens, with ingredients, steps and approximate calories per serving. The catalog grows every week.
272 recipes
Red Lentil Soup180 kcal⏱ 30 minEasy
Menemen (Turkish Eggs)220 kcal⏱ 20 minEasy
Kısır (Bulgur Salad)210 kcal⏱ 25 minEasy
Karnıyarık (Stuffed Eggplant)320 kcal⏱ 60 minMedium
Manti (Turkish Dumplings)450 kcal⏱ 90 minMedium
Baklava330 kcal⏱ 75 minMedium
Yogurt Soup (Yayla Çorbası)150 kcal⏱ 25 minEasy
Sigara Böreği (Cheese Rolls)280 kcal⏱ 30 minEasy
Su Böreği (Layered Cheese Pastry)350 kcal⏱ 90 minMedium
Ezogelin Soup170 kcal⏱ 35 minEasy
Sütlaç (Baked Rice Pudding)230 kcal⏱ 60 minEasy
Cacık (Yoghurt and Cucumber)70 kcal⏱ 10 minEasy
İmam Bayıldı (Stuffed Aubergines in Olive Oil)230 kcal⏱ 70 minMedium
Lahmacun (Turkish Flatbread with Minced Meat)320 kcal⏱ 60 minMedium
Revani (Semolina Syrup Cake)340 kcal⏱ 60 minEasy
Shepherd's Salad110 kcal⏱ 15 minEasy
Tarhana Soup160 kcal⏱ 30 minEasy
Cheese Gözleme300 kcal⏱ 45 minMedium
Sekerpare (Semolina Cookies in Syrup)320 kcal⏱ 60 minMedium
Simit (Turkish Sesame Bagel)280 kcal⏱ 120 minMedium
Muhlama (Black Sea Cheese Fondue)420 kcal⏱ 25 minEasy
Lentil Kofte190 kcal⏱ 45 minEasy
Izmir Kofte450 kcal⏱ 70 minMedium- Turkish Poached Eggs with Yogurt280 kcal⏱ 15 minEasy
- Eggs with Turkish Sausage380 kcal⏱ 12 minEasy
- Turkish Soft Bagel (Acma)260 kcal⏱ 120 minMedium
- Herbed Turkish Pancake (Kaygana)240 kcal⏱ 20 minEasy
- Tutmac Soup (Yogurt and Noodle Soup)220 kcal⏱ 40 minMedium
- Creamy Mushroom Soup210 kcal⏱ 30 minEasy
- Chicken and Vermicelli Soup190 kcal⏱ 45 minEasy
- Pumpkin Soup150 kcal⏱ 35 minEasy
- Gavurdagi Salad170 kcal⏱ 15 minEasy
- Purslane Salad with Yogurt120 kcal⏱ 10 minEasy
- Carrot and Yogurt Meze160 kcal⏱ 20 minEasy
- Turkish Potato Salad with Olive Oil230 kcal⏱ 30 minEasy
- Kazandibi (Caramelised Milk Pudding)290 kcal⏱ 50 minMedium
- Ashure (Noah’s Pudding)310 kcal⏱ 90 minMedium
- Semolina Halva340 kcal⏱ 30 minEasy
- Candied Pumpkin Dessert250 kcal⏱ 60 minEasy
- Turkish White Bean Stew320 kcal⏱ 75 minEasy
- Stuffed Vine Leaves in Olive Oil260 kcal⏱ 90 minMedium
- Roast Chicken Thighs with Vegetables430 kcal⏱ 70 minEasy
- Bulgur Pilaf with Tomato290 kcal⏱ 30 minEasy
Turkish Ezme Salad90 kcal⏱ 20 minEasy
Turkish Flatbread with Minced Meat520 kcal⏱ 75 minMedium
Zucchini Fritters220 kcal⏱ 30 minEasy
Stuffed Bulgur Dumpling Soup320 kcal⏱ 80 minMedium
Poached Quince Dessert260 kcal⏱ 70 minEasy- Turkish Wedding Soup240 kcal⏱ 60 minMedium
- Toyga Yogurt Soup185 kcal⏱ 45 minEasy
- Lebeniye Chickpea Yogurt Soup265 kcal⏱ 50 minMedium
- Ogmac Crumbled Dough Soup195 kcal⏱ 30 minEasy
- Turkish Cheese Pogaca215 kcal⏱ 75 minMedium
- Gaziantep Katmer430 kcal⏱ 40 minMedium
- Bazlama Village Flatbread210 kcal⏱ 90 minEasy
- Pisi Fried Dough280 kcal⏱ 80 minEasy
- Antalya Piyaz Bean Salad260 kcal⏱ 25 minEasy
- Charred Aubergine Salad130 kcal⏱ 35 minEasy
- Beetroot Yogurt Salad120 kcal⏱ 50 minEasy
- Courgette Yogurt Salad135 kcal⏱ 25 minEasy
- Hunkar Begendi (Lamb on Aubergine Puree)520 kcal⏱ 90 minMedium
- Braised Artichokes in Olive Oil210 kcal⏱ 50 minEasy
- Turkish Chicken Pilaf460 kcal⏱ 55 minEasy
- Turkish Baked Pasta480 kcal⏱ 50 minEasy
- Tulumba Syrup Fritters390 kcal⏱ 60 minMedium
- Hosmerim Cheese Pudding340 kcal⏱ 35 minEasy
- Turkish Flour Halva400 kcal⏱ 40 minEasy
- Kemalpasa Syrup Dessert355 kcal⏱ 55 minMedium
Calorie figures are approximate per serving; they vary with ingredient amounts and cooking method.