Turkish Soft Bagel (Acma)

Ingredients

• •4 cups flour
• •1 packet instant yeast
• •1 cup warm milk
• •1 egg
• •3 tbsp oil
• •1 tbsp sugar
• •1 tsp salt
• •For topping: 1 egg yolk, sesame seeds

Steps

1. 1Mix milk, yeast, sugar and egg, then add flour and salt to knead a soft dough.
2. 2Add the oil, keep kneading and let rise for 1 hour.
3. 3Divide into balls, roll out, form logs and join the ends into rings.
4. 4Brush with egg yolk, sprinkle sesame and rest another 30 minutes.
5. 5Bake at 180C for 20-25 minutes.

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