← All recipesSütlaç (Baked Rice Pudding)

Sütlaç (Baked Rice Pudding)

Time
60 min
Difficulty
Easy
Calories
230 kcal

Ingredients

  • 1 litre milk
  • 1/2 cup rice
  • 1 cup sugar
  • 2 tbsp rice flour
  • 1 packet vanillin
  • 1 cup water

Steps

  1. 1Simmer the rice in water until soft.
  2. 2Add the milk, bring to a boil, then stir in the sugar.
  3. 3Slake the rice flour in a little water, add it and stir until thickened.
  4. 4Add vanillin and divide into individual clay pots.
  5. 5Bake at 200 °C until the tops brown, then chill.

More from the same kitchen

Calories are approximate per serving and vary with ingredient amounts and cooking method.