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Pumpkin Soup
- Time
- 35 min
- Servings
- 4 servings
- Difficulty
- Easy
- Calories
- 150 kcal
Ingredients
- 700 g pumpkin
- 1 potato
- 1 onion
- 4 cups water
- 1/2 cup milk
- 1 tbsp butter
- Salt, black pepper, ginger
Steps
- 1Saute the onion in butter.
- 2Add diced pumpkin and potato, cook in the water until soft.
- 3Blend smooth and stir in the milk.
- 4Season with salt, pepper and ginger, bring back to a simmer.
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Calories are approximate per serving and vary with ingredient amounts and cooking method.