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Candied Pumpkin Dessert

Time
60 min
Servings
6 servings
Difficulty
Easy
Calories
250 kcal

Ingredients

  • 1 kg pumpkin
  • 2 cups sugar
  • 2 cloves
  • To serve: walnuts, tahini

Steps

  1. 1Peel the pumpkin and arrange thick slices in a pot.
  2. 2Sprinkle the sugar over and let stand 3-4 hours.
  3. 3Add cloves and cook covered on low heat without adding water.
  4. 4Serve cooled with walnuts and tahini.

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Calories are approximate per serving and vary with ingredient amounts and cooking method.