Cheese Manakish

Ingredients

• •3 cups flour
• •1 packet instant yeast
• •1 cup warm water
• •2 tbsp olive oil
• •1 tsp salt
• •300 g akkawi or mozzarella cheese
• •Nigella seeds

Steps

1. 1Knead a dough from flour, yeast, water, olive oil and salt, rise 1 hour.
2. 2Divide into balls and roll into rounds.
3. 3Spread grated cheese on top and sprinkle nigella seeds.
4. 4Bake at 220C for 10-12 minutes.

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