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Batata Harra (Spicy Potatoes)

Time
40 min
Servings
4 servings
Difficulty
Easy
Calories
300 kcal

Ingredients

  • 6 potatoes
  • 5 garlic cloves
  • 1 bunch coriander
  • 1 tsp chilli flakes
  • 4 tbsp olive oil
  • Juice of 1 lemon
  • Salt

Steps

  1. 1Dice the potatoes and roast or fry until golden.
  2. 2Briefly fry crushed garlic and chilli flakes in olive oil.
  3. 3Toss the potatoes through.
  4. 4Finish with coriander and lemon juice, serve hot.

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Calories are approximate per serving and vary with ingredient amounts and cooking method.