← All recipes

Green Beans in Olive Oil

Time
45 min
Servings
4 servings
Difficulty
Easy
Calories
225 kcal

Ingredients

  • 700 g green beans
  • 2 tomatoes
  • 1 onion
  • 4 cloves garlic
  • Half a cup olive oil
  • 1 tsp coriander seed
  • 1 cup water
  • Salt, pepper

Steps

  1. 1Snap the ends off the beans and halve them.
  2. 2Soften the onion and garlic in olive oil and add the crushed coriander.
  3. 3Add the grated tomatoes and cook 5 minutes.
  4. 4Add the beans, water, salt and pepper and cook covered for 30 minutes.
  5. 5Serve at room temperature.

Ratings and reviews

No ratings yet. If you have tried this recipe, you can be the first to rate it.

More from the same kitchen

Calories are approximate per serving and vary with ingredient amounts and cooking method.