Halawet el Jibn (Sweet Cheese Rolls)

Ingredients

• •300 g unsalted mozzarella
• •1 cup fine semolina
• •1 cup water
• •1 cup sugar
• •1 tbsp rose water
• •Filling: clotted cream
• •Topping: pistachios, syrup

Steps

1. 1Boil water and sugar, add rose water to make a syrup.
2. 2Melt the cheese gently with some of the syrup.
3. 3Stir in the semolina until you get a smooth dough.
4. 4Roll the dough thin, fill with cream, roll up and slice.
5. 5Drizzle with syrup and sprinkle pistachios.

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