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Manakish Za'atar
- Time
- 35 min
- Servings
- 6 servings
- Difficulty
- Easy
- Calories
- 300 kcal
Ingredients
- 3 cups flour
- 1 tsp dry yeast
- 1 cup warm water
- 4 tbsp za'atar
- 4 tbsp olive oil
- Salt, sugar
Steps
- 1Knead flour, yeast, salt, sugar and warm water into a dough; let rise 1 hour.
- 2Mix the za'atar with olive oil into a loose paste.
- 3Divide the dough into balls and roll them out into rounds.
- 4Spread the paste on top and bake at 220 °C for 10-12 minutes; serve hot.
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Calories are approximate per serving and vary with ingredient amounts and cooking method.