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Gulab Jamun
- Time
- 40 min
- Difficulty
- Medium
- Calories
- 300 kcal
Ingredients
- 1 cup milk powder
- 3 tbsp flour
- Half cup milk
- 2 cups sugar
- 2 cups water
- Cardamom, rose water
- Oil for frying
Steps
- 1Knead milk powder, flour and milk into a soft dough.
- 2Shape into small round balls.
- 3Fry slowly in warm (not too hot) oil.
- 4Boil sugar, water and cardamom into a syrup.
- 5Drop fried balls into the hot syrup, add rose water and let soak.
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Calories are approximate per serving and vary with ingredient amounts and cooking method.
