Almond Amaretti Cookies

Ingredients

• •250 g ground almonds
• •200 g sugar
• •2 egg whites
• •A pinch of salt
• •1 tsp grated lemon zest
• •Icing sugar

Steps

1. 1Whisk the egg whites with the salt until foamy.
2. 2Fold in the ground almonds, sugar and lemon zest with a spatula.
3. 3Shape walnut sized balls and roll them in icing sugar.
4. 4Place them apart on a lined tray and flatten slightly.
5. 5Bake at 160 C for 18-20 minutes until cracked and lightly coloured.
6. 6Let them cool on the tray before lifting.

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