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Green Beans in Olive Oil
- Time
- 35 min
- Difficulty
- Easy
- Calories
- 150 kcal
Ingredients
- 500 g green beans
- 1 onion
- 2 tomatoes
- Olive oil
- Salt, sugar, water
Steps
- 1Sauté onion in olive oil.
- 2Add tomatoes and soften.
- 3Add beans, salt and a little water.
- 4Simmer on low until tender; serve warm.
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Calories are approximate per serving and vary with ingredient amounts and cooking method.