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Chana Chaat (Spiced Chickpea Salad)
- Time
- 20 min
- Servings
- 4 servings
- Difficulty
- Easy
- Calories
- 230 kcal
Ingredients
- 3 cups cooked chickpeas
- 1 red onion
- 2 tomatoes
- 1 green chilli
- Juice of 1 lemon
- 1 tsp roasted cumin
- Half a tsp chaat masala
- Half a tsp chilli flakes
- Fresh coriander, salt
Steps
- 1Drain the cooked chickpeas into a large bowl.
- 2Dice the onion, tomatoes and chilli small and add them in.
- 3Add the lemon juice, roasted cumin, chaat masala, chilli flakes and salt.
- 4Toss gently and rest for 10 minutes.
- 5Serve with plenty of fresh coriander.
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Calories are approximate per serving and vary with ingredient amounts and cooking method.
