Greek Sesame Koulourakia

Ingredients

• •4 cups flour
• •150 g butter
• •1 cup sugar
• •2 eggs
• •1 packet baking powder
• •3 tbsp milk
• •1 tsp vanilla
• •Sesame seeds

Steps

1. 1Beat the butter and sugar until creamy.
2. 2Add one egg, the milk and vanilla, then sift in the flour and baking powder.
3. 3Roll thin ropes of dough and twist them or shape into rings.
4. 4Brush with the remaining beaten egg and dip in sesame seeds.
5. 5Bake at 180 C for 20-22 minutes until golden.

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