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Minestrone Soup
- Time
- 40 min
- Servings
- 4 servings
- Difficulty
- Easy
- Calories
- 160 kcal
Ingredients
- 1 carrot
- 1 zucchini
- 1 potato
- 1 cup cooked beans
- Half cup pasta
- 2 tomatoes
- Olive oil, oregano, salt
Steps
- 1Dice carrot, zucchini and potato, sauté in olive oil.
- 2Add chopped tomatoes and cook briefly.
- 3Add water and simmer until vegetables soften.
- 4Add beans and pasta, cook until pasta is done.
- 5Season with oregano and salt, serve.
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Calories are approximate per serving and vary with ingredient amounts and cooking method.