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Tiramisu (Alcohol-free)
- Time
- 40 min
- Servings
- 8 servings
- Difficulty
- Medium
- Calories
- 380 kcal
Ingredients
- 500 g mascarpone
- 4 eggs
- 5 tbsp sugar
- 30 ladyfinger biscuits
- 2 cups cold black coffee
- Cocoa powder
Steps
- 1Beat the egg yolks with sugar until pale, then fold in the mascarpone.
- 2Whip the egg whites to stiff peaks and fold them in.
- 3Dip the biscuits in coffee and line the base of a dish.
- 4Repeat layers of cream and biscuits.
- 5Chill at least 4 hours and dust with cocoa.
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Calories are approximate per serving and vary with ingredient amounts and cooking method.