← All recipesAloo Gobi

Aloo Gobi

South AsianMainVegan
Time
35 min
Difficulty
Easy
Calories
220 kcal

Ingredients

  • 2 potatoes
  • Half a cauliflower
  • 1 onion
  • Ginger, garlic
  • Turmeric, cumin, curry powder
  • Olive oil, salt

Steps

  1. 1Cut potatoes and cauliflower into pieces.
  2. 2Sauté onion, garlic and ginger in oil.
  3. 3Add spices and stir briefly.
  4. 4Add potatoes and cauliflower, cover and cook with a little water.
  5. 5Once vegetables soften, season with salt and serve.

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Calories are approximate per serving and vary with ingredient amounts and cooking method.