Coconut Lentil Soup

Ingredients

• •1 cup red lentils
• •1 tin coconut milk
• •1 onion
• •2 cloves garlic
• •A piece of ginger
• •1 tsp turmeric
• •1 tsp curry powder
• •4 cups water
• •Juice of 1 lemon
• •2 tbsp oil
• •Salt

Steps

1. 1Fry the onion, garlic and grated ginger in oil.
2. 2Add the turmeric and curry powder and stir for a minute.
3. 3Add the lentils and water and cook 20 minutes.
4. 4Pour in the coconut milk and simmer 8 minutes more.
5. 5Finish with lemon juice and salt and serve.

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