Recipes
Home recipes from Turkish, Middle Eastern, Mediterranean and South Asian kitchens, with ingredients, steps and approximate calories per serving. The catalog grows every week.
272 recipes
Mulligatawny Soup190 kcal⏱ 35 minEasy
Sambar (Lentil and Vegetable Stew)140 kcal⏱ 45 minMedium
Tomato Shorba150 kcal⏱ 35 minEasy
Rasam (South Indian Tamarind Soup)70 kcal⏱ 30 minEasy- Palak Shorba (Spinach Soup)140 kcal⏱ 30 minEasy
- Moong Dal Soup180 kcal⏱ 35 minEasy
- Indo-Chinese Sweetcorn Soup170 kcal⏱ 25 minEasy
- Kaddu Shorba (Spiced Pumpkin Soup)160 kcal⏱ 35 minEasy
Kadhi Yogurt and Gram Flour Soup190 kcal⏱ 35 minEasy- Tomato Rasam120 kcal⏱ 30 minEasy
- Vegetable Dal Soup215 kcal⏱ 45 minEasy
- Coconut Lentil Soup275 kcal⏱ 40 minEasy
- Spinach and Chickpea Soup230 kcal⏱ 35 minEasy
Calorie figures are approximate per serving; they vary with ingredient amounts and cooking method.