Recipes
Home recipes from Turkish, Middle Eastern, Mediterranean and South Asian kitchens, with ingredients, steps and approximate calories per serving. The catalog grows every week.
272 recipes
Green Beans in Olive Oil150 kcal⏱ 35 minEasy
Baked Sea Bass280 kcal⏱ 35 minMedium
Ratatouille140 kcal⏱ 55 minEasy
Vegetable Paella380 kcal⏱ 50 minMedium
Mushroom Risotto430 kcal⏱ 45 minMedium- Pasta alla Norma480 kcal⏱ 45 minEasy
- Spanakopita (Greek Spinach Pie)380 kcal⏱ 70 minMedium
- Gemista (Greek Stuffed Vegetables)340 kcal⏱ 90 minMedium
- Italian Chickpea and Rosemary Stew330 kcal⏱ 45 minEasy
Sicilian Eggplant Caponata230 kcal⏱ 50 minMedium- Baked Orzo with Vegetables395 kcal⏱ 55 minEasy
- Roast Chicken with Lemon and Olives465 kcal⏱ 70 minEasy
- Lentil and Vegetable Casserole320 kcal⏱ 60 minEasy
- Baked Sea Bass on Vegetables350 kcal⏱ 45 minEasy
Calorie figures are approximate per serving; they vary with ingredient amounts and cooking method.