Recipes
Home recipes from Turkish, Middle Eastern, Mediterranean and South Asian kitchens, with ingredients, steps and approximate calories per serving. The catalog grows every week.
272 recipes
Menemen (Turkish Eggs)220 kcal⏱ 20 minEasySigara Böreği (Cheese Rolls)280 kcal⏱ 30 minEasy
Su Böreği (Layered Cheese Pastry)350 kcal⏱ 90 minMedium
Cheese Gözleme300 kcal⏱ 45 minMedium
Simit (Turkish Sesame Bagel)280 kcal⏱ 120 minMedium
Muhlama (Black Sea Cheese Fondue)420 kcal⏱ 25 minEasy- Turkish Poached Eggs with Yogurt280 kcal⏱ 15 minEasy
- Eggs with Turkish Sausage380 kcal⏱ 12 minEasy
- Turkish Soft Bagel (Acma)260 kcal⏱ 120 minMedium
- Herbed Turkish Pancake (Kaygana)240 kcal⏱ 20 minEasy
Zucchini Fritters220 kcal⏱ 30 minEasy- Turkish Cheese Pogaca215 kcal⏱ 75 minMedium
- Gaziantep Katmer430 kcal⏱ 40 minMedium
- Bazlama Village Flatbread210 kcal⏱ 90 minEasy
- Pisi Fried Dough280 kcal⏱ 80 minEasy
Calorie figures are approximate per serving; they vary with ingredient amounts and cooking method.